n

n

n554 You Know How Much I Can Eat

nWhen they heard the conversation, regardless of whether it was useful or not, they all leaned over to smell the boxes. What if they could really get some kind of clue?

nGood fellow, this scene is so beautiful that I can’t even look at it.

nThese two people don’t care about their image at all.

n“This one.” Qiyao made her choice.

nThe staff member opened it.

n“Goodness, it really is a chicken feet!”

nA big bowl full of chicken feet was really enough for Qiyao to achieve her freedom.

nQiyao looked at the camera gleefully and shouted to her manager, “I didn’t want to eat it. It’s the production team’s task. I have no choice but to eat it!”

nSister Yao, if you weren’t smiling so brightly, you might have been more believable.

nQiyao’s luck was pretty good. She picked lettuce, scallions, and onions.

nAs for the condiments, she chose salt, chili powder, pepper, and five-spice powder.

nShe didn’t like all of them. Under normal circumstances, chili powder, cumin, and soy sauce would be better.

nHowever, Qiyao was very satisfied with Jingsheng since the four items in the condition could be used.

nShuidong proudly took out his meal card. “Director, I want to use my meal card.”

nShuli agreed with a smile.

nThey were provided with a feast.

nIt was a roast chicken, a spicy duck neck from Mingxia’s favorite restaurant, a tomato fried egg, a stir-fried potato, a plate of roasted ribs, and two bowls of chicken soup.

n“It’s really a feast!” Shuidong couldn’t stop smiling.

nEspecially when compared to the others, his meal was even better than the one in first place!

nIt was Xuyi and Shuixin’s turn.

nThe two of them could only choose two blindbox tools and two blindbox ingredients.

nThe two of them picked up a yukihara saucepan and a soup spoon.

nThe ingredients in the blind box were a bag of coffee powder and a bag of flour.

nThe two of them couldn’t pick condiments because they didn’t have them.

n“Why did you mention tiramisu?” Xuyi asked, depressed. “Even if it’s a hot vegetable or something, at least we still have a vegetable to eat.”

nShuixin was speechless. “How would I know that the production team would come up with a series of tricks!”

nThe questions they were answering actually concerned lunch!

nWho would have thought of this!

n“What are we going to do with these two things? You can’t eat coffee powder with flour, can you?” Xuyi wanted to throw a tantrum, so he directly waved his hand and quit.

n“The production team has prepared enough drinking water for everyone,” Shuli reminded them.

nShuidong laughed and said, “Little Zheng, since there is enough drinking water, you can cook noodles and make soup. However, you can only cook it with clear water. It’s good for making noodles, but without a rolling pin, it’s faster to make dough drop soup.”

n“How do I make the dough drop soup?” Xuyi really did not know how to do it.

n“Originally, using egg liquid is the most suitable. Since you don’t have it, you can try to add a little bit of water, stir the noodles into a floe shape, and then put it in boiling water to cook. Even if it’s tasteless, it’ll taste like porridge, so it won’t be too bad.”

nXuyi and Shuixin were speechless.

nHearing you say that, I think it’s not bad at all.

nXuyi looked at the dishes on Shuidong’s side hesitantly.

nAlthough there were only five dishes and two bowls of soup, it should be fine to share a little with them, right?

nAt least, it would give their soup some taste.

nShuidong thought for a moment and said, “I’ll pour you some tomato egg soup later? To add some flavor?”

nXuyi was speechless.

nCan’t you just give us a few mouthfuls of the food?

nAs for the other groups, if each group gave them a bit, they would be able to have a meal.

n“Alright.” Xuyi could only agree. It was better than nothing.

nShuidong could see that he was not very happy, so Shuidong was not very happy either.

nThis was the result of their own missions, and he was kind enough to give them something, but they were still complaining?

nShuidong pursed his lips. “Little Zheng, don’t blame me for being petty. I’m not a petty person. It’s just that the result of the task was like this. You cook whatever you obtained according to how well you completed the task. Even if you could only drink coffee at noon today, it’s because the show had created the effect and the audience would be happy. If you want us three groups to share some of our stuff, that’s fine too. But what’s the point of doing the task like this? What’s the difference if you get last place? Our three groups have all given you some food, and your food ends up not bad at all, even better than the other three groups. What is there for the audience to see?”

n“Not only is there no variety show to watch, but it will also give the audience the wrong idea that you can get something without putting in any effort,” Shuidong shook his head. “That’s not good.”

nXuyi’s face turned red. This was a livestream and there were cameras around. How could Shuidong say that about him?

nWhat would the audience think of him!

nWasn’t Shuidong just taking advantage of his status as the best actor, his stable resources, and strong connections?

nHowever, since Shuidong had said so, he had to accept it. He did not dare to refute, nor did he dare to be unhappy.

nHe’ll wait and see how to deal with Shuidong when his status is high in the future!

n“Brother Zhang, you’ve misunderstood. I wasn’t thinking like that.” Xuyi said quickly.

n“Yes, yes, yes. Brother Zheng and I didn’t think that way,” Shuixin said. “This is already good enough.”

nJingsheng said, “We can give you some salt. Do you guys want any other spices? We also have chili powder, pepper powder, and five spice powder.”

nShuixin thought that other than salt, nothing else was suitable to be added into the soup, mainly because it didn’t match the taste of the tomato soup.

n“Salt is already plenty good,” Shuixin had learned her lesson and said hurriedly.

nJiang Xun also said, “You can use my scallions and garlic to cook the soup. It’ll be much more fragrant. There’s also soy sauce and oil. You can use them to add flavor.”

nShuixin was annoyed to death by Jiang Xun, but she had to thank her.

nAnd these were indeed very practical.

nHowever, after Shuixin thanked her, Jiang Xun didn’t receive any favoribility points.

nShe knew that Shuixin’s thanks was not sincere.

nJiang Xun shrugged her shoulders and didn’t really care. She turned to Shuli and said, “Director, one chicken isn’t enough for us. You know how much I can eat.”

nJiang Xun’s words made Xuyi, who was about to ask her for some shredded chicken, suddenly unable to speak.

nShe couldn’t even fill her own stomach, if he asked for more, wouldn’t he be scolded to death by the audience?

nAlthough he didn’t look at the bullet screen, he could already imagine that there would be a lot of people scolding him in the bullet screen after what Shuidong had just said.

nHe had to perform well now.

nHe could only give up the idea of asking Jiang Xun for some ingredients.

nShuli facepalmed. “It was my negligence. I forgot about your appetite.”

nFortunately, the production team had a lot of food in reserve. In order to prevent the guests from burning the ingredients because they didn’t know how to cook, they had prepared a lot.

nHence, Shuli gave Jiang Xun three more raw chickens. “Is four enough?”

n